Learn how to make Some classic Irish dishes on the day when one should be dining like the Irish. We will be making mussels, shrimp and crab gratin, pork braised in cider with apples, minted peas, potato champ and porter stout cherry cake.
If you are using a gift certificate to book this class, please email us with your name, telephone number and the redemption number from the gift certificate. You will receive a confirmation email shortly afterwards.
To book classes offline you can also email us or telephone. Please indicate on your email the class name and date.
Please make sure to read About Classes for our policies before booking.
Friday, March 17th 7:00 to 11:00 pm $170.00 per couple
Class is Full