This class concerns itself with traditional rustic country cooking enjoyed throughout the different regions of Italy. In this class we will prepare:
Handmade potato gnocchi with brown butter and sage
Herb roasted leg of lamb with creamy polenta and peas
Lemon olive oil cake with berries
If you are using a gift certificate to book this class, please email us with your name, telephone number and the redemption number from the gift certificate. You will receive a confirmation email shortly afterwards.
To book classes offline you can also email us or telephone. Please indicate on your email the class name and date.
Please make sure to read About Classes for our policies before booking.
Thursday, May 25th 7:00 to 11:00 pm $85.00 per person