This is a perfect class for those who would like to expand their repertoire of meatless cooking. We will start off with Vegetable fresh rolls with pickled ginger, maple, miso dressing, Korean sweet potato noodles with roasted tofu, cauliflower and peanut sauce, Mango coconut bread pudding.
If you are using a gift certificate to book this class, please email us with your name, telephone number and the redemption number from the gift certificate. You will receive a confirmation email shortly afterwards.
To book classes offline you can also email us or telephone. Please indicate on your email the class name and date.
Please make sure to read About Classes for our policies before booking.
Thursday, February 21st 7:00 to 11:00 pm $85.00 per person
Thursday, April 25th 7:00 to 11:00 pm $85.00 per person
Wednesday, May 22nd7:00 to 11:00 pm $85.00 per person
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